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Prepared Sandwiches

Hummus Sandwich - $6.50
Served on multi-grain bread, hummus, carrots, alfalfa sprouts and cucumber.

Grilled Chicken Pesto - $7.25
Served on a multi-grain roll with basil pesto, vegan mayo, roasted red pepper and arugula.

Turkey Ham & Swiss - $6.95
Served on a chiabatta with romaine lettuce, nayonaise and Gulden's brown mustard.

Sourdough Mozzarella Baguette- $6.95
Served on a sourdough baguette w fresh mozzarella,roasted zucchini and yellow squash, roasted red peppers, tomato,balsamic vinaigrette and fresh basil.

 

Prepared Chilled Salads

Grilled Salmon Salad - $9.25
Grilled salmon served on a bed of mixed field greens tossed with our raspberry vinaigrette & mango salsa.

Spinach & Arugula Salad - $5.95
Served with feta cheese, caramelized pecans and balsamic vinaigrette.
w/Grilled Salmon - $8.75

Grilled Chicken & Asparagus Salad - $8.25
Served on a bed of fresh baby arugula and leaf spinach with honey caramelized pecans, grilled asparagus, crumbled goat cheese with a light balsamic vinaigrette.

Hummus Platter - $6.25
Our highly nutritious dip served with toasted pita & sliced veggies.

Daily Soups

Lentil or Veggie Chili small - 12oz. $3.75, medium - 16oz. $4.75 or  large - 32oz. $9.25

Extended Hours. Healthy Options. Feed the Family!

The Juice Joint Café is now staying open later, so you can get more of your favorite healthy eats - so stop by on your way home so you can share the menu with your family!!

Every Monday, we'll prepare a different menu for each day of that week. We'll choose from our favorite catered items, then sprinkle in something new and fresh. We'll also keep the cooler cabinets filled with your favorite prepared sandwiches and salads.

Simply have a look at the menu for the week, then - use the button on the right to email your order by 2:00 PM and pick-up it before 6:00 PM - it's that easy!

This Week's Take Home Dinner Entrées

Monday:

Grilled Organic Tofu Kabob's - $7.95 pp
Served with mixed veggies over brown rice and a tomato coulis.

Roasted Chicken A la Brasa - $9.95 pp
Whole roasted free-range chicken, served with black beans, seared plantains brown rice and Pico di gallo.

Tuesday:

Eggplant Parmesan - $6.95 pp
Served with mixed greens salad.

Enchiladas de Pollo - $6.95 pp
Chicken, black beans, corn, tomato, cilantro, onion, red peppers, mushrooms, lettuce, cheddar and provolone served in a corn tortilla.

Wednesday:

Seared Atlantic Salmon - $9.50 pp
Seasonned with our house spices and served over sauted spinach, zucchini, yellow squash,carrots and brown rice.

Chicken with Mushroom Fricassee - $7.50 pp
Roasted chicken served with mixed mushroom fricassee and red bliss potatoes.

Thursday:

Braised Tofu Platter - $7.95 pp
Organic Tofu roasted in our homemade tomato sauce and served over spaghetti of vegetables.

Enchiladas de Pollo - $6.95 pp
Chicken, black beans, corn, tomato, cilantro, onion, red peppers, mushrooms, lettuce, cheddar and provolone served in a corn tortilla.

Friday:

Eggplant Parmesan - $6.95 pp
Served with mixed greens salad.

Poached Atlantic Salmon Platter - $9.50 pp
Served with arugula spinach salad mix, cucumber, grape tomato and lemon dill vinaigrette.